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⏱️
7
Minutes
🔥
74
Calories
🍽️
1
Servings
📝 Description
• Rinse the poha briefly and let it soften • Heat a pan and saute the chopped onion for 2 minutes • Add the poha and salt and stir gently for 2-3 minutes • Squeeze lemon juice over the top before serving
🛒 Ingredients
Poha - 50g
Onion - 40g
Lemon - 10ml
Salt - 2g
📊 Nutritional Information
2g
Protein
17g
Carbs
1g
Fats
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