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⏱️
7
Minutes
🔥
290
Calories
🍽️
1
Servings
📝 Description
• Saut\xc3\xa9 the paneer with the chopped onion and tomato for 2-3 minutes • Warm the roti, spoon the paneer mixture onto it, and roll tightly • Serve warm
🛒 Ingredients
Paneer - 100g
Roti - 40g
Onion - 40g
Tomato - 50g
📊 Nutritional Information
19g
Protein
7g
Carbs
21g
Fats
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