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⏱️
9
Minutes
🔥
105
Calories
🍽️
1
Servings
📝 Description
• Boil the noodles until just tender, then drain • Heat a pan and saute the thinly sliced carrot and capsicum for 2 minutes • Add the noodles and salt and toss well for another minute before serving
🛒 Ingredients
Noodles - 50g
Carrot - 50g
Capsicum - 50g
Salt - 2g
📊 Nutritional Information
3g
Protein
20g
Carbs
1g
Fats
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