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โฑ๏ธ
4
Minutes
๐ฅ
188
Calories
๐ฝ๏ธ
1
Servings
๐ Description
• Roast or fry the papad until crisp • Squeeze lemon juice over it and sprinkle with chaat masala • Serve immediately while crisp
๐ Ingredients
Papad - 50g
Lemon - 10ml
Chaat Masala - 5g
๐ Nutritional Information
11g
Protein
28g
Carbs
3g
Fats